蓮蓬萃取物成份多重護肝及分子機制之研究 -2

Please use this identifier to cite or link to this item: https://ir.csmu.edu.tw:8080/ir/handle/310902500/15472

Title:	蓮蓬萃取物成份多重護肝及分子機制之研究 -2 The Study of Protective Effects and Mechanisms of Lotus Seedpod on Multiple Liver Injury-2
Authors:	陳璟賢徐成金林慧萱
Contributors:	中山醫學大學營養學系（所）
Keywords:	食品科技;生物技術(農)
Date:	2016-08
Issue Date:	2016-07-20T07:18:32Z (UTC)
URI:	https://ir.csmu.edu.tw:8080/ir/handle/310902500/15472
Appears in Collections:	[營養學系暨碩士班] 研究計劃

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