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中山醫大事記
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Items for Author "林,昭田"
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Showing 17 items.
Collection
Date
Title
Authors
Bitstream
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2016
Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond (Prunus dulcis) kernel
Lin, Jau-Tien
;
Liu, Shih-Chun
;
Hu, Chao-Chin
;
Shyu, Yung-Shin
;
Hsu, Chia-Ying
;
Yang, Deng-Jye
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2016
Phenolic compositions and antioxidant attributes of leaves and
Liu, Shih-Chuan
;
Lin, Jau-Tien
;
Hu, Chao-Chin
;
Shen, Bo-Yan
;
Chen, Ting-Yo
;
Chang, Ya-Ling
;
Shih, Chia-Huing
;
Yang, Deng-Jye
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2015
Three Pathways Assess Anti-Inflammatory Response of Epicatechin with Lipopolysaccharide-Mediated Macrophage RAW264.7 Cells
Yang, Deng-Jye
;
Liu, Shih-Chuan
;
Chen, Yi-Chen
;
Hsu, Shih-Han
;
Chang, Yu-Pei
;
Lin, Jau-Tien
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2013
Protective role of litchi (Litchi chinensis Sonn.) flower extract against cadmium- and lead-induced cytotoxicity and transforming growth factor β1-stimulated expression of smooth muscle α-actin estimated with rat liver cell lines
Hwang, Jean-Yu
;
Lin, Jau-Tien
;
Liu, Shih-Chuan
;
Hu, Chao-Chin
;
Shyu, Yung-Shin
;
Yang, Deng-Jye
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2012
Antioxidant effect and active components of litchi (Litchi chinensis Sonn.) flower
Yang, Deng-Jye
;
Chang, Yan-Zin
;
Chen, Yi-Chen
;
Liu, Shih-Chuan
;
Hsu, Chuan-Hsiang
;
Lin, Jau-Tien
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2010-12
Isolation and Identification of Steroidal Saponins in Taiwanese Rhizoma Paridis Cultivar (Paris formosana Hayata)
楊,登傑
;
張,耀仁
;
劉,世詮
;
呂,美鵬
;
林,昭田
;
Deng-Jye,Yang
;
Yan-Zin,Chang
;
Shih-Chuan,Liu
;
Mei-Peng,Lu
;
Jau-Tien,Lin
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2010
Composition of flavonoids and phenolic acids in Glycin tomentella Hayata cultivated in various soils
Lin, Jau-Tien
;
Liu, Shih-Chuan
;
Tsay, Gregory J.
;
Yang, Deng-Jye
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2009
Antioxidant properties of various solvent extracts from lychee (Litchi chinenesis Sonn.) flowers
Liu, Shih-Chuan
;
Lin, Jau-Tien
;
Wang, Chin-Kun
;
Chen, Hsin-Yi
;
Yang, Deng-Jye
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2008
Effect of Harvest Time on Saponins in Yam (Dioscorea pseudojaponica Yamamoto)
Lin, J.-T.
;
Chen, S.-L.
;
Liu, S.-C.
;
Yang, D.-J.
[健康餐飲暨產業管理學系暨碩士班] 期刊論文
2007-11
A Spirostanol Glycoside from Wild Yam (Dioscorea villosa) Extract and Its Cytostatic Activity on Three Cancer Cells
胡,超群
;
Chao-Chin,Hu
;
林,昭田
;
Jau-Tien,Lin
;
劉,世詮
;
Shih-Chuan,Liu
;
楊,登傑
;
Deng-Jye,Yang
[專題研究計畫(教師)] 教師研究計畫
2015-07-01
不同萃取方式荔枝花精油之抗氧化、抗發炎、抗菌與抗癌及其機轉之研究
林昭田
[研發處] 期刊論文
2015-06-01
Functional properties and effective phytochemicals of yam (Dioscorea spp.)
Liu, Shih-Chuan
;
Lin, Jau-Tien
;
Hu, Chao-Chin
;
Yang, Deng-Jye
[研發處] 期刊論文
2014-06-01
Kinetics of Short-time Tea Infusion Using a Diffusion Model
Yang, Deng-Jye
;
Hu, Chao-Chin
;
Lin, Jau-Tien
;
楊登傑
;
胡超群
;
林昭田
[醫學應用化學系暨碩士班] 研究計劃
2015
不同萃取方式荔枝花精油之抗氧化、抗發炎、抗菌與抗癌及其機轉之研究
林昭田
;
楊登傑
;
胡超群
[醫學系] 期刊論文
2014-04
Inhibitory effect of litchi (Litchi chinensis Sonn.) flower on lipopolysaccharide-induced expression of proinflammatory mediators in RAW264.7 cells through NF-κB, ERK, and JAK2/STAT3 inactivation
Yang, Deng-Jye
;
Chang, Yuan-Yen
;
Lin, Hui-Wen
;
Chen, Yi-Chen
;
Hsu, Shih-Han
;
Lin, Jau-Tien
[附設醫院] 期刊論文
2019-03
Phenolic compositions and antioxidant properties of leaves of eight persimmon varieties harvested in different periods
Lin, J.-T.
[附設醫院] 期刊論文
2019-03
Coronarin D induces human oral cancer cell apoptosis though upregulate JNK1/2 signaling pathway
Liu, Y.-T.
;
Hsieh, M.-J.
;
Lin, J.-T.
;
Chou, M.-C.
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