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    Please use this identifier to cite or link to this item: https://ir.csmu.edu.tw:8080/ir/handle/310902500/8502


    Title: 甘草及女貞子抗氧化及抗醣化的作用機轉之探討
    Authors: 殷梅津
    Contributors: 中山醫學大學營養學系（所）
    Date: 2006
    Issue Date: 2014-01-14T02:32:21Z (UTC)
    URI: https://ir.csmu.edu.tw:8080/ir/handle/310902500/8502
    Appears in Collections:[School of Nutritional Science] Research Project

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