食用植物抑制麴菌及念珠菌生長及臨床應用之研究

Please use this identifier to cite or link to this item: https://ir.csmu.edu.tw:8080/ir/handle/310902500/2777

Title:	食用植物抑制麴菌及念珠菌生長及臨床應用之研究 Antifungal Activity and Clinical Application of Plant Foods
Authors:	曹世明;殷梅津 Tsao, Shyh-Ming;Yin, Mei-Chin
Contributors:	中山醫學院營養系
Keywords:	抗黴菌活性;念珠菌;植物性食品;臨床應用;麴菌 Antifungal activity;Candida;Plant food;Clinical application;Aspergillus
Date:	2000
Issue Date:	2010-11-24T07:49:21Z (UTC)
URI:	https://ir.csmu.edu.tw:8080/handle/310902500/2777
Appears in Collections:	[營養學系暨碩士班] 研究計劃

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